After hospitalization and rehabilitation of the patient needs to know that you can not have pancreatitis. Due to the fact that necrosis and suppuration of the pancreas caused by increased secretion of gastric juice, should be excluded from eating all that makes the digestive tract to work too hard. A dietician will prescribe what diet should be followed.
Ignore the rules and continue to use the usual fatty foods are strictly prohibited. It is fraught with not only the aggravation and death. What foods can not be eaten for pancreatitis?
General rules for food
If pancreatitis is forbidden to eat a variety of foods. Refusal of food listed below - a necessary measure. It is necessary to preserve the life and health of the patient. Permission is granted only occasionally violate regulations.
Nutritionists delete from the diet all that overloads the pancreas.
Appoint a diet - very strict, it excludes almost all the usual food:
- fat;
- acute;
- salt;
- fresh bakery;
- all kinds of sweets, including honey;
- alcohol;
- some kinds of vegetables;
- fast food;
- many dairy products;
- a piece of fruit.
As a result, excluded from the diet and the foods to eat, and the fact that people tend to eat during the main meals: burgers, grilled meat, cereals, bread and pasta. To eat becomes very difficult for pancreatitis.
What you can eat, but in small quantities
However, if diagnosed with pancreatitis, which can be eaten? Special diets are created to compensate, by means of which try to compensate for the lack of some products. But they have little help to those who are accustomed to constantly eat junk food flavored. What you need to do in this case - to find a third-party Diet recipes.
Grain mill products. Can I have a muffin, pastry, plain bread? Do not eat anything that is based on fresh bread. It contains yeast, which is very difficult to digest by the body. Fresh bread product also requires the development of special enzymes that are difficult to stand gland, this process is often accompanied by severe pain, acute exacerbations.
What can I eat for pancreatitis, in which a list of contraindications is huge? You can use only those products that had dried a little. Grain mill products, dry day, already cause less damage to the pancreas. It is best to go on biscuits or savory biscuits without sugar. Permissible bread from buckwheat or rice. Such products can be used 3-4 times a week.
Meat and fish. Meat products are often very greasy due to the natural content of fat in them. Strictly forbidden fat, fatty tenderloin (drumsticks, wings). It prohibits not only pork and beef, but also some sort of white poultry meat. Not recommended for the following list of products for pancreatitis:
- burgers;
- meat fast food;
- products (for hoof broth, tongue, liver);
- grilled meat;
- boiled meat, which survived adipose film;
- skin (in chicken and turkey, duck).
Not allowed anything to fry or salt, to add any spices, especially sharp. Food and cooking is allowed to float. Fish should be low-fat, rarely used and with doctor's permission. It contains indigestible fiber to processing which the body emits large amounts of pancreatic juice. This effect is very harmful to the pancreas.
Caution in the diet
You need to eat a balanced, not overeating. Pasta, cereals, even whole grains, which are generally considered safe for dietary and digestive contraindicated in pancreatitis. The list of prohibited include:
- millet porridge;
- barley;
- Fig.
Pasta egg-based also prohibited. You can buy products with pancreatitis in the department for vegetarians, but it is flour, not vegetables. Even some vegetable foods cause irritation and difficult to digest. Useful products for pancreatitis may be, on the contrary, harmful.
Vegetables and plants. Some types of vegetables have high acidity, causing serious damage to a weak digestive tract. Basically blow applied roots. The list of dangerous products includes also some leafy culture. Therefore, the use of spices is prohibited: a lot of them do not bring anything useful. Table of substances contained in them a closer look scary.
Among the root crops are forbidden radish, radish, onion and garlic. They can be used only in processed form. Before taking them to be subjected to heat-: boiled or steamed in a steamer. Melting will have the best effect, since relieve excess acid from the vegetables. Not recommended for sorrel and bay leaf, cabbage. Permitted products for pancreatitis among vegetables - peppers, potatoes in small quantities, etc.
Milk products. Most products from milk and coagulation products have high fat content, you can drink a few. Therefore, should not be used:
- fat milk;
- cheese;
- cottage cheese with the percentage of fat greater than 5%;
- sour cream;
- cream;
- fermented baked milk.
Blocked products pancreatitis not include yogurt or yogurt. early fermentation products can be used in small quantities (but only if a low content of fat).
Nutritionists point out that the more the transformation was the product before becoming the final product, so it is dangerous for the body.
Cheese and butter - the most risky products. Pancreatitis can eat low-fat cottage cheese.
Oil (and lean, and with animal fat) can not eat, or follow the prompt hospitalization. The same goes for margarine.
Sweet products. We should immediately rule out any kind of sweet from the standard list of purchased products. Consumption of sugar increases the risk of immediately:
- diabetes mellitus associated with pancreatitis;
- increasing isolation of pancreatic juice, which leads to exacerbation.
Confections contain as part of several forbidden foods: fat (cream, whipped cream, meringue, decorations), sugar (powdering, powder, makeup cakes), butter and margarine. Often confectionery added harmful sweeteners, colorants, emulsifiers and preservatives, which are not allowed in any case. From supplements also should be discarded for the duration of treatment and prevention.
Is it possible for pancreatitis honey? No, because the fraudsters added to it harmful sugar.
Tomato and cream sauces. If there is no seasoning, housewives and cooks prefer to replace them with rich sauces to make dishes rich taste bouquet. But they are even more harmful than dried herbs like sorrel or bay leaf. Mayonnaise - the killer of patients with pancreatitis. Ketchup is less dangerous, because contains little fat. But instead of ketchup has higher content of preservatives and salt that are not permitted in the product.
Salt is also prohibited by nutritionists. salt ban if pancreatitis is mentioned at the level of the World Health Organization. Salt gives water balance and leads to faster decay processes pancreatic cells.
Beans and mushrooms. Legumes contain plenty of fiber and is very difficult to digest by the body. Dietary peas - the only thing that can sometimes be used as food. Corn and beans are forbidden to eat with pancreatitis pancreas
Mushrooms contain a large mass of fibers, which are difficult to recycle hats and legs. Even broths based on mushrooms have undesirable: they contain a lot of toxins that collect mushrooms from the environment. Toxic substances increase the risk of pancreatic necrosis.
Alcoholic products. If a person is constantly drinking, he becomes the deviation in the pancreas. Of the total alcohol an urgent need to give up, otherwise avoid death. The list of permitted products eliminates even low-alcohol brew.
Forbidden fruit
The following products are contraindicated: bananas, citrus fruits, figs, grapes. All, except citrus, too rich in calories and contains a lot of sugar. Citrus clean, because they are distinguished by a large content of fructose. Their main problem is caustic sap, which adversely affects the mucous areas of the gastrointestinal tract. Drink it can be very rare. Diet for pancreatitis - forced and necessary measure. Without its compliance with the risk of death is increased many times over. Patients who strictly adhere to the diet, get rid of the likelihood of recurrence and relapse.
