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Joint pain. What to do?

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The age range of joint diseases in the modern world has practically disappeared. There are many factors of damage to cartilage tissue, including injuries. Therefore, everyone can face such a phenomenon as joint pain.

Joint pain may be constant or persist for a period of time, when after the measures taken to treat and strengthen the cartilage tissue, the condition of the joint improves, as a result of which the pain passes.

A separate item is episodic joint pain that accompanies people whose occupation involves a long stay in the same position. Physical inactivity in this variant has a detrimental effect not only on the condition of the joints, but also on the muscles.

If you experience discomfort, soreness, or a decrease in the range of motion in a joint (or several joints at once), there is a sure way to figure out the reasons for contacting a specialist.

To diagnose diseases of the musculoskeletal system, laboratory methods are used, such as determining the level of C-reactive protein, rheumatoid factor, ASLO analysis and others. CT and MRI functional diagnostic methods will give the doctor the most complete picture of what is happening. And the ultrasound method is used not only for diagnosis. Under his control, a drug is introduced into the joint cavity if necessary.

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What if joint pain lowers quality of life? Non-steroidal anti-inflammatory drugs (NSAIDs) are widely used to relieve pain. However, their long-term use is limited due to the risk of complications, such as exacerbation of diseases of the gastrointestinal tract, for example.

To prevent premature aging of the joints, it is advisable to take care of them. Try not to overload when lifting weights and when overweight. Exercise regularly, undergo a medical examination, and include in your diet foods rich in components that make up the cartilage tissue. For example, jellied meat, jellies, seafood or tendons and meat cartilage.

The dietary supplement to food "Glucosamine-Maximum" can be a good help in influencing the cartilage tissue. This is a complex containing chondroprotectors glucosamine and chondroitin, the effectiveness of which has been tested in numerous studies (conducted in the USA, Europe and Russia). These components help to maintain joint flexibility and prevent premature aging.1. BAAD to food "Glucosamine-Maximum" is recommended for adults, as a source of glucosamine and chondroitin sulfate, for optimization and maintenance of normal functioning of the musculoskeletal system in order to prevent degenerative processes.

In especially severe cases, non-steroidal anti-inflammatory drugs can be used to relieve pain that accompanies joint diseases.

However, even if there are problems with the joints, you can feel good for a long time and not go to the doctor if you timely prevent wear and tear of the joints.


A dietary supplement is not a drug. If necessary, consult a specialist.

1. Instructions for the use of dietary supplements to food "Glucosamine-Maximum" tablets

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