What kind of cereal can I have with pancreatitis?

Treatment of pancreatic diseases requires certain food rules:

• up to 2 weeks of acute period, porridges cooked only on water are allowed;
• after this period you can eat porridge on diluted milk;
• for acute pancreatitis of cereals, it is desirable to pre-grind into flour;
• porridge in pancreatitis can be consumed frequently, however, portions should be small.

However, not every porridge can be eaten with a sick pancreas.

Gruel porridge

Gentle mush porridge is prepared quickly and perfectly digested. The high protein content promotes a more rapid recovery of the pancreas and functions. Manka does not provoke bloating due to lack of fiber. Semolina after cooking preserves vitamins. During the period of remission of the disease, the manga is quite suitable for the preparation of puddings, mannics, casseroles. When pancreatitis worsens, semolina porridge is used, starting from the 5th day. The recipe for its preparation should provide a liquid consistency. In this period, it is allowed that semolina is prepared on diluted milk.

Buckwheat groats

Buckwheat in pancreatitis is allowed 5 days after exacerbation. Groats should be well cooked, you need to use a recipe for viscous cereals. Ready dish should be wiped before use. Milk diluted with water, sugar, oil, salt - are prohibited. With persistent remission, you can eat buckwheat crumbly, with a small fraction of sugar and oil. You can also use porridge as a garnish.

Buckwheat with kefir in pancreatitis is recommended by doctors, as having an exceptionally positive effect. Treatment of pancreatitis can be combined with the use of kefir and buckwheat in various periods of the disease.

1. Acute pancreatitis. As soon as the symptoms are weakened, on day 3, as a strict diet, you can eat buckwheat with yogurt.
2. Chronic pancreatitis In this period, for the preparation of buckwheat should use this recipe: crushed cores soaked overnight in kefir1: 2.In the morning half eat, and the rest - just before sleep. The course of admission is 10 days.

Rice porridge

Rice in pancreatitis is considered as the safest absorbent of .It refers to products that are quickly and easily digested. This makes it possible to consume rice even during exacerbations in the early days. It is allowed to use the recipe for rice with diluted milk. However, one should be more careful, since rice can cause some problems:

• constipation;
• is an irritation of the brown intestine rice scales.

Wheat

Wheat porridge with pancreatic inflammation is allowed. It does not cause exacerbations, however a large amount of gluten deceives the stomach: when sensing the satiety of the cells, the food practically does not receive , and the treatment is delayed a little. In general, wheat porridge is prepared for variety, but not for regular use. Porridge can be cooked with the addition of milk.

Millet

Treatment of the pancreas completely excludes the use of pyshenki. Wheatgrass contains a lot of carbohydrates, in addition, its polysaccharides are very difficult to process pancreatic. Excess starch provokes exacerbation of and therefore millet refers to the category of foods that are strictly forbidden in pancreatitis, as aggravating treatment.

Oatmeal

With pancreatic disease, oatmeal can be eaten, however, in moderation. Its main advantage is the reduction of cholesterol.

Oatmeal, Uses:

• You can not prepare meals from whole grains or, when they are partially processed;
• flakes Hercules or grits should be ground into flour;
• in the first days of exacerbation of oatmeal is not recommended.

Oat pudding

To all bleating pancreatitis, unconventional and official medicine recommends oatmeal jelly. Its properties are so unique and surprising that the treatment of the disease is much more effective and faster.

Recipe for Kisel on Izotov:

1. on low heat should boil kvass;
2. diluted with water, concentrate jelly poured into boiling water;
3. bring the jelly to boil, stirring with a wooden spoon.

You can put honey, salt, sea-buckthorn oil in the finished oatmeal. Oatmeal is an ideal dish for pancreatic disease. To prepare the concentrate from which the jelly is made, one should know its recipe:

1. 3 liters of cooled boiled water should be poured into a 5 liter glass container. Add 100 g of kefir and a packet of Hercules flakes. The can is closed, wrapped in a cloth, and put away in warmth.
2. after 2 days, when Hercules ferments, the mixture is filtered using a sump. The remaining precipitate is filtered repeatedly.
3. the resulting filtrate must be kept for 18 hours. Draining all the liquid, get the necessary oat concentrate, from which the jelly is prepared.

Hercules

Because oatmeal is called the queen of cereals, its flakes, Hercules, are used in the menu for pancreatic disease. The product contains enzymes similar to the action of amylase, produced by the gland.

Corn

Corn refers to the category of gross cereal. Those who are poorly digested. Corn porridge is very tough and rough for the body. Croup can be consumed only not during periods of exacerbations. It is allowed to use a recipe with skim milk.

Pearl barley

Pearl barley with pancreatitis will bring immense benefit. When inflamed pancreas drink even a pearl broth, which significantly increases the chance to get rid of the disease. No less useful is the water in which the pearl barley was simply soaked. Having combined all the useful properties of the pearl barley, doctors strongly recommend it even when exacerbated.

Barley cereals

Very heavy porridge for the pancreas. It requires prolonged cooking, grinding to a mashed state. You can eat it only little by little and only during the period of remission.

Very well removes pancreatic tumor and linseed porridge, or rather linseed jelly. It's good for soothing the gland.

Using the porridge menu, you should not get carried away by them, stopping at one. We need to prepare them correctly and in turn.