Patients with pancreatitis are forced to follow a strict diet. It is necessary to exclude from use any food that irritates the pancreas. To this kind of food include fruits and vegetables. One of the few fruits that can be consumed by a sick pancreatitis is a banana. Some experts even believe that it is useful for those who have this disease. But, nevertheless, eating such foods with pancreatitis should be prepared in a certain way and not abused, so as not to cause negative consequences.
Effect on the pancreas
Bananas are not only very pleasant to taste, but also very useful. They contain fiber, iron, carbohydrates, phosphorus, calcium and potassium. Therefore, they are often recommended to eat. In addition, they do not contain allergens, they are allowed to be eaten even by children. These fruits are easily absorbed by the body, so they are recommended to most patients. They provide the body with energy, essential nutrients, as well as vitamins and microelements.
However, they contain a lot of sugar, so it is better to eat them in small amounts. For the assimilation of glucose in the body meets the hormone insulin, which is produced just by the pancreas. Since in the period of pancreatitis this organ is better not to bother, for which a rigid diet is prescribed, some doctors recommend limiting the use of bananas in pancreatitis for food.
When pancreatitis is very important to monitor the quality of products. The fact is that unripe bananas can cause flatulence, so you should eat only ripe fruit. In general, before you eat any fruit, vegetable or berry, it is better to consult a doctor. Otherwise, the condition may suddenly deteriorate and you will have to adhere to a more strict diet.
Use in the acute period of the disease
Since bananas do not have high acidity, fat content and have a mild taste, it is believed that they can be allowed to eat them in a week after acute pain is removed. Like any food in this period, it is best to prepare the baked or wiped fruit for the patient. They are easily digested and do not irritate the pancreas.
In the shops you can find juice from bananas. But here it is not worth it to offer the patient, even if these fruits are on the list of products allowed by the doctor. The reason for this is that natural juice from them, in practice, is impossible to produce. It is very easy to make sure of this. It is enough to try to squeeze juice from ripe bananas. It will be very little, in this their feature. They can eat, but you can not get drunk.
Therefore, this juice will contain a minimum of useful substances, and a maximum of various dyes, flavors, flavor enhancers and so on, which will cause a negative reaction of the pancreas.
Use for the chronic nature of the disease
As the described fruits have become one of the most loved in our country, many are interested in whether bananas can be eaten in chronic pancreatitis. After all, in this situation, you must comply with a very strict diet and doctor's recommendations, as well as control your own health and reaction to various foods, as there may be individual intolerance of certain products.
During the chronic phase of the disease, bananas should also be eaten only in a grated or baked form. You can add their pieces in the cereal or souffle, which feeds the patient. This will add flavor to the patient's food. It is important to make sure that the fruit is ripe and natural. It is necessary to avoid various genetically modified products that can be determined by appearance( all fruits of the same size, excellent color, do not contain damage, and so on).
It is also allowed to make a cocktail by mixing a half of a banana and a fermented milk drink( kefir, ryazhenka, yogurt).Milk in food for patients with pancreatitis is recommended not to be consumed, since this type of protein is hard to digest by the body. Of dried fruit, you can also prepare compote.
Restrictions and usage
When eating bananas, you must follow certain rules:
- Before consumption, the fruit must be crushed and even passed through a sieve;
- Cook them best on steam or in the oven;
- It is necessary to strictly limit the amount of fruit eaten - more than one per day should not be consumed;
- It's best to eat bananas for breakfast, because, firstly, it is a product that requires a long digestion, and, secondly, with this method of consumption it provides the body with energy for a long time due to its useful properties;
- You can mix a banana with other permitted fruits and berries, but the list should be made only by the attending physician, no initiative in this situation is allowed;
- Always at hand should be a medication that will help relieve the attack of acute pain if there is a negative reaction to the fruit.
It should also always be remembered that if there is a sharp pain in the pancreas after eating the product, you must immediately remove it from your diet.
Thus, the answer to the question: "Is it possible to eat bananas in pancreatitis?", Most often positive. This fruit contains many useful micronutrients, vitamins and other substances, and is also easily digested. Therefore, it can be started to be included in the diet within a week after the removal of attacks of acute pain. However, to obtain a beneficial effect, it is necessary to observe the restrictions when eating it in food. In particular, you should not eat more than one banana per day, and before consumption, grind and parse it.
