Diabetes
Diabetes

The monastic collection from diabetes

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Diabetes mellitus is a disease that affects patients with insulin deficiency. Terrible disease is a consequence of the violation of immune processes and metabolism. Difficult processing of sugar leads to an increase in the concentration of the substance in the blood. But the output, of course, is - monastic tea from diabetes helps almost everyone and always.

Monastic tea from the diabetes

Sugar

Physicians literally sound the alarm - the increase in patients with diabetes has surpassed all conceivable limits. Very often the sick person does not even suspect that the blood sugar level has long been not normal and it's time to take the medicine. Absence of obvious health disorders, some weakness, the appearance of skin itching, mood swings and loss or weight gain are the reasons that are manifested by every third inhabitant of megacities. And to connect all factors with diabetes comes to mind by far not all. However, it is worth remembering that a long-term illness leads to the following consequences:

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  • vision impairment;
  • diseases of the central nervous system;
  • problems with the heart and blood vessels;
  • malfunctions in the functionality of the food system;
  • sexual impotence;
  • kidney damage.

The drug insulin given to patients reduces the symptoms of the disease. But with a positive effect on the causes of the disease, there are many contraindications. Therefore, more and more often people try to use the harvest of herbs.

Natural healing is not a panacea, but in some cases much better than medications. By influencing the sources of the disease, monastic tea from diabetes does not cause harm to other organs, it does not become addictive and can be used for a long time.

The herbal remedy has been in existence for several decades, the authors of it are the monks of the Holy Elizabethan Monastery in Belarus, where the drug is still produced. Despite the careful preservation of the recipe in secret, the composition of the herbal collection became known and, with some skill, it is available for the manufacture of the house. The main thing you need to know the patient is the influence of all plants on your own organism. If necessary, it is better to consult a doctor.

Composition of tea

Tea

Drug collection for diabetics contains plants that are perfectly balanced in their composition and mode of action. Wild herbs are collected under environmental cleanliness, carefully dried and combined in precise proportions. Undoubtedly, there is no exact data on the percentage ratio, but the main components affect blood sugar reduction, have a regulating effect on metabolic processes, and also support immunity and resist bacterial inflammation:

  • hips( berries, roots);
  • herb oregano;
  • blueberry( leaves, berries);
  • shoots of field horsetail;
  • Chamomile Pharmacy;
  • burdock root, dandelion;
  • chicory;
  • St. John's wort;Motherfucker
  • ;
  • mint;
  • sage;
  • AIR( root).

From this list of herbs it can be seen that the plants are chosen precisely for curing the disease and maintaining human health. Unfortunately, there are more manufacturers of the drink, and in order not to make mistakes, how to brew and take tea, it is necessary to read the instruction.

But if you resort to the recipe of tea from monks, the way of brewing is simple enough:

  1. Mix the above described herbs in equal proportions, for example 2 tablespoons. You can also add the same proportion of regular black tea;
  2. For brewing, take 1 teaspoon per glass of boiling water;
  3. After pouring raw materials with boiling water, you do not need to close the lid of the kettle so that oxygen can access the mixture. To insist the drink must be exactly 20 minutes;
  4. It is best to brew monastic tea from diabetes in ceramic dishes, avoiding plastic, iron;
  5. The properties of the drink are preserved for 48 hours if stored in a cold tea. It is possible to heat the drug, but only by adding boiling water, in the microwave oven or on the fire, the healing properties are re-heated when they are reheated;
  6. Take a drink you need 3 cups a day.

Herbal tea

In the presence of all useful substances, the collection of herbs requires compliance with the dosage. Therefore, take the following advice from a phyto-therapeutist:

  • Preventive measures - 1h.l.medication 0.5 hours before meals;
  • It can be brewed again because the extracts of nutrients are preserved until the drink has changed color;
  • The full course of treatment is at least 21 days. However, improvements will be noticeable after 2-3 days of admission;
  • Use of additional herbal supplements in monastic tea from diabetes is strictly prohibited! Any ingredient can disrupt the balance. It is permissible only to flavor the drink with a small amount of honey, dried apricots;
  • You can brew tea in the morning and take it during the day.

Proper storage of the packaging guarantees the safety of all medical properties, so make sure that the open box is not in direct sunlight and heat. Storage at a temperature of + 15-20 ° C is allowed.

The composition of monastic tea from diabetes is extremely saturated in its chemical properties:

  • antioxidants, which improve the vessels and have a beneficial effect on the strengthening of the walls. Also, active polyphenols lower blood sugar levels, have a stabilizing effect on blood pressure;
  • tannins protect the outer layer of cells and withstand inflammatory processes;
  • polysaccharides are responsible for controlling blood sugar, helping to cleanse the body of toxins and reduce cholesterol levels;
  • supplements support immunity, have a general healing effect on all organs.

The healing properties of herbs, which are rich in the collection for diabetics, are truly unique:

  1. normalization of appetite;
  2. improved metabolism;
  3. blood glucose monitoring;
  4. increase in the effectiveness of insulin taken;
  5. improvement of general well-being and increase of working capacity;
  6. normalization of metabolic processes, increased stress resistance.

Monastic tea

Take a drink for people at any stage of the disease, as well as for the prevention. You can order the necessary medicine on the manufacturers' websites. But do not forget to check the availability of certificates. Tea can not be considered a medicine and insulin intake can be stopped or limited only after consultation of the attending physician.

Recipes of tea for home use

The exact composition of monastic tea from diabetes is for certain unknown. But there are a lot of analogues that will not do harm, but they will nourish the body with useful additives and microelements. So, the collection of herbs, shown for self-making and receiving a house:

  1. rose hips - 1 \ 2 cup;
  2. root of elecampane - 10 g;
  3. chop, pour into the saucepan, pour 5 liters of boiling water and put on the lowest heat for 3 hours( the lid is closed);
  4. after add 1 tbsp.l.oregano, St. John's wort, 1 gr.roots of dog rose( crushed);
  5. after cooking for 5-7 minutes add 2-3 tsp.good black tea without fillers and leave to steam for about 60 minutes.

This drink is recommended to be taken during the day without any restrictions. The remaining cake can be brewed repeatedly, but no more than 2 times, after changing the color, the drink will lose all its medicinal properties. The course of administration once every 6 months is not less than 21 days.

Useful herbs have contraindications and individual intolerance. It is extremely important to approach independent treatment with all responsibility. At the slightest disruptions in the body, you should stop taking the drink and contact the doctor. When ordering the collection, you will get an increase in vitality, getting rid of side effects and the possibility of completely recovering from the most common and unpleasant ailment.

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