Diet in acute pancreatitis: for adults, meals that can be eaten

Aggravation of pancreatic inflammation is accompanied by unpleasant symptoms: severe girdle pain, nausea, vomiting, etc. Diet in acute pancreatitis is mandatory, as it helps to get rid of the pain and allows not to load a sore organ. In this disease there are processes that cause erosion of tissue and severe inflammation, which may lead to serious complications - necrosis. Therefore, to avoid disastrous consequences, the patient should eat right, because compliance with the rules food use in acute pancreatitis the pancreas is a must for everyone who encountered a this disease.

Importance of nutrition

Diet for acute pancreatitis is considered an integral part of a complex therapeutic measures: it helps to restore function pancreas, which is very important, since the body produces enzymes that help the body digest fats, carbohydrates, proteins. Chronic pancreatitis violates insulin, as a result of such violation may be diabetes, in which the same specific principles of nutrition must be observed.

To treatment gave the desired results, it is necessary to determine the causes of acute inflammation of the pancreas, often attributed to him:

• improper diet (excessive consumption of alcohol, spicy, fatty, fried foods);
• gallbladder disease states, its removal;
• hormonal disorders in the body;
• viral infection;
• severe abdominal trauma.

Treatment of acute pancreatitis with diet

As already mentioned, the power in acute pancreatitis plays an important role in the recovery process. During an exacerbation of the disease treatment should take place under medical supervision stationary or outpatient basis under the supervision of the district therapist. In acute pancreatitis, food aimed at maximizing the rest of the inflamed organ. Primarily the doctor prescribes a fasting patient, refusal to eat normally lasts from 3 to 6 days (depending on the severity of the disease). When the patient is hungry, the pancreas is at rest, which promotes healing. During this period, only allowed to drink water, it must be clean and free of gas, this should be done slowly in small sips.

Simultaneously, the patients underwent medical treatment for the relief of symptoms and restoration of the inflamed organ functions.

When it is possible to eliminate the symptoms, the physician assigns delivery tests (blood and urine). This is necessary for the control of enzymatic processes, because after the performance of enzymes will be reduced, it is possible to determine the possibility of expanding diet. And if the patient's condition will allow it, the first day of fasting could be given a small amount of food. List of products that are allowed in this period, small:

• vegetables, but only in a light broth;
• kefir fat content of 0-1%.

On the second day after the expansion of the diet your doctor may allow:

• yoghurt - low-fat and no additives;
• soup - puree of potatoes, carrots and cauliflower;
• Steam meatballs beef or chicken;
• still mineral water, e.g., "Borjomi" or "Essentuki №4».

Principles of construction of diet are as full and balanced, food should contain as much as possible proteins, a sufficient amount of fat and low carbohydrates, and the total energy value of meals per day should not exceed 2500-2700 kcal.

Food for the patient either boiled or steamed. Fried and stewed dishes in acute pancreatitis can not be consumed.

Also for the use of the food must be pureed and warm. There are recommended fractional and small meals 4-6 times a day. This is necessary in order not to load the pancreas and does not trigger a new bout of acute illness, which again have to be treated. In a period of expansion diet are allowed to drink not only water, but also very poorly brewed tea without sugar. After hospital discharge, the use of diet therapy does not stop, and the doctor prescribes the patient diet food - table №5.

Table №5 in acute pancreatitis

Clinical nutrition is characterized by a high content of protein, vitamins. After acute pancreatitis excluded fried, spicy, salty, sweet, fatty, high-pressure hot and cold dishes. It is important to cut the products with a high content of cholesterol. Total calorie foods grows up to 2900 kcal. Allowed to bake products, but without the crust, you can simmer for a couple. Diet fractional - 4-6 times a day in small portions.

What can you eat, observing this diet? In this case, the power pancreatitis includes the following dishes and food:

1. Liquid meals. Soups - mashed potatoes, vegetable broths, soups, cereals to vegetable broth, milk soup with pasta, soup without meat.
2. Dairy products - cheese and curd pudding (cottage cheese should be bold), all low-fat dairy products, milk, cheese.
3. Flour products. Rye bread and wheat flour exclusively from 1-2 th grade, flour products without content muffin.
4. Snacks and "snacks." Salad, boiled sausage high quality salads frayed fresh vegetables, seafood, you can eat fruits frayed.
5. Pasta and cereals. Porridge "nincompoop" rice water, oatmeal, premium pasta.
6. Vegetables. The list is wide. The main thing - do not use the ones that cause bloating. It is recommended to give preference to cauliflower, zucchini, carrots, beets, potatoes, etc.
7. products of animal origin. Rabbit meat, lean pork, turkey, chicken. Fish - perch, pike, cod, that is, any low-fat varieties. Preparing such products, and boiled for a couple. Permitted 1 egg in omelette form, steamed, or boiled boiled.
8. Dessert. Candy, sweet berry and fruit, dried fruit, jelly, honey (in small amounts).
9. Beverages. Decoction of herbs and rose hips, weak tea, chicory with milk, jelly, fruit drinks from the berries. Constantly drink only pure water. Pancreas, some experts recommend to treat, including by means of mineral water without gas. Such a course of treatment lasts for 3-6 weeks. Drink water 3-4 times a day after meals in small sips.

Food should be fresh, dishes prepared with only the good quality products.

Thanks to this power system can lose weight and get used to a new diet, change their lifestyle.

Many adults with this disorder are interested in the issue of drinking, in particular whether it is possible to drink wine, vodka, beer, etc.? Pancreatitis alcohol is forbidden, since it contains ethanol. This substance is a strong irritant of the digestive system and pancreas as well. Ethanol also can cause coagulation of protein, which adversely affects the whole body. Thus alcohol, even the most expensive and high-quality, forbidden to eat for people with pancreatic inflammation.

Meals during exacerbation of pancreatitis

Diet for acute pancreatitis includes all authorized products, so food will not be uniform, and at the same time, it will be useful and balanced. Knowing how to cook and what to eat, you can easily create a varied menu. At first, until this way of eating is not a habit, it is recommended be the menu for the week, which should contain the daily:

• 100 g protein, more than half of them should be of animal origin;
• 300-350 g of carbohydrates, sugars can be up to 70 g;
• 90 g of fat, of which 30% of the vegetable;
• Salt 10 g;
• 1.5-2 liter of liquid, of which 1.5 liters of clean water;
• 40 g of xylitol and sorbitol, contained in apples, currants;
• 10 g of sodium chloride, available in mineral water.

Experts say that to such a diet food is easy to quickly get used to.

Thus, in acute pancreatitis diet is considered the method of its treatment. The patient must understand that the right diet - is one of the important conditions for recovery. Also, diet therapy is used in preventive measures, it can help to restore the normal functioning of individual organs and the whole body.

Catering necessarily appointed doctor, and any change in diet is only allowed after consultation with the attending specialist.