Diet after pancreatitis attack: food that you can eat, the menu for the week, dietary table

The most common diseases are considered to be violations of the digestive tract. For a speedy recovery assigned a diet after an attack of pancreatitis, gastritis and other stomach inflammation and pancreatic cancer. Proper nutrition during this period is one of the main conditions of treatment. Doctors for the majority of patients prescribed a diet by day, so it is very important not to overload the body of the patient, so as not to cause a relapse.

What is a disease

Pancreatitis is an inflammation of the pancreas. If time does not start treatment, there may be a first of its deformation, and later complete atrophy. This body is vital, as is responsible for the processing of complex parts of products, eliminate toxins from the body and keeps track of blood sugar levels.

As a rule, the disease causes an unhealthy diet or a sharp change, a long and strict diets, providing the load on the body, as well as antibiotics.

Nutrition plays an important role in human life: from the greasy, spicy, salty and smoked foods affected primarily the stomach and pancreas. The main causes of pancreatitis it is improper diet, alcohol abuse, prolonged use of antibiotics and harmful substances intoxication.

In childhood pancreatitis often caused by genetic predisposition.

The disease is at an early stage can take place almost imperceptibly appears heaviness in stomach, nausea, and fatigue.

If time does not take the necessary measures, the disease will gradually develop and provoke exacerbation.

The characteristic symptoms of an attack of pancreatitis are the following symptoms:

1. Pain under the left rib, extending to the region of the back.
2. Nausea and vomiting, which does not bring relief.
3. Frustration of a chair.
4. Great weakness throughout the body and dizziness.
5. Changing the rhythm of the heartbeat, there is tachycardia.
6. Body temperature can rise to 38 ° C.
7. Heartburn, postprandial.

Self-treatment can lead to serious consequences, so if you have these symptoms should immediately seek help from a hospital. Pancreatic diseases are treated with medication. But one of the major conditions for recovery is subject to the special diet.

Rules meal with pancreatitis

Doctors strongly recommend not to load after the attack the diseased organ, while fasting and drinking only water in small quantities. Eat small meals should start, doctors usually give individual advice and prescribed medical diet for a few days in advance.

The basic rules of nutritional therapy are the following requirements:

1. You need to eat a fractional, up to 5-6 times a day.
2. Portia should be small. Her doctor recommended, depending on the age and severity of the disease.
3. Not allowed to drink water, food. The liquid dissolves the food and gastric juice, thereby putting more pressure on the diseased organ.
4. The food should be warm, but not hot or cold.
5. The dishes are prepared mostly steamed or boiled. At first, the food is ground and soups whisk blender.
6. In the food consumed only approved products, the amount of fat and oil is minimal.
7. At a certain stage of the treatment administered to the diet of mineral water "Borjomi" and "Essentuki № 4". The water also should not be cold.

During the illness you need to eat, according to the recommendations. Permitted products and dishes are registered in the therapeutic diet number 5.

Dietary table with pancreatitis

Dietary food in the first place implies a rejection of the greasy, spicy, salty, smoked foods, canned, carbonated beverages, coffee, strong tea, sweet and pastry. The dishes are steamed, boiled or baked, but in moderation. The food should be soft and easily digestible.

The following products are allowed in inflammation of the pancreas:

• Vegetables: carrots, pumpkin, zucchini, onion, celery, potatoes, Jerusalem artichokes.
• Cereals: buckwheat, rice, oatmeal, semolina.
• Flour products: vermicelli.
• Oils: olive, canola, safflower, flaxseed allowed in small quantities. Creamy - not more than 5 g per 1 cooking dishes.
• Mineral water, stewed fruit.
• White bread.
• The eggs are introduced into the diet only with the permission of a doctor.
• Milk is diluted with water in a ratio of 1: 1. Use it no more than 2 times a week, adding to the porridge, soups.
• Meat. Allowed the use of lean meats, fish and poultry. This rabbit, turkey, veal, chicken, beef.

Diet № 5 spelled out to people who suffer from gastrointestinal diseases. In some cases, the doctor making the additions or, conversely, restrictions on diet drawing. For example, if the patient suffered an acute attack of pancreatitis, the first few days of eating is not allowed. It allowed the use of small amounts of water.

After suffering a bout of pancreatitis should radically revise its food, this will help avoid recurrence and the patient to fully recover the body.

Menu for the week

Diet with inflammation of the pancreas painted by day, focusing on her individual tolerance and products can make your own menu for the week. So that you can have:

Monday:

• Oatmeal or rice pudding in water. Rye bread and broth hips.
• Cottage cheese casserole, weak tea.
• Vegetable soup, fish cake, steamed, mashed potatoes, stewed fruit.
• Vegetable pudding, yogurt or kefir.
• Meat pudding, steamed vegetables and a savory jelly.
• Yogurt or kefir.

Tuesday:

• Egg omelet, stewed fruit.
• Oatmeal and yogurt.
• Buckwheat soup, meatballs and steamed pudding.
• Vegetable stew, bread and tea.
• Baked cheese, jelly.
• Baked sour apples.

Wednesday:

• Oatmeal with meat and tea.
• Cheesecakes, pudding.
• Vegetable soup with pumpkin, fish cakes, tea with milk.
• Broth hips and scrambled eggs.
• Souffle vegetables, buckwheat porridge.
• Mineral water with a soft pastry.

Thursday:

• Rice pudding, milk pudding.
• Fruit jelly, mineral water.
• Oatmeal soup with meat, cottage cheese casserole, tea.
• Noodles, chicken cutlets for a couple.
• Egg omelet with cheese and tea.
• Yogurt or kefir.

Friday:

• Buckwheat porridge, pudding.
• Cottage cheese souffle, mineral water.
• Vegetable soup, fish soufflé, stewed fruit.
• Rice porridge with stewed vegetables and tea.
• Broth hips and semolina.
• Cottage cheese casserole with apples.

Saturday:

• Mashed potatoes with vegetables and tea.
• Cheesecake and yoghurt.
• Buckwheat soup, fish souffle.
• Milk pudding, rice porridge with meat.
• Cheese cakes and tea.
• Baked apples and yogurt.

Sunday:

• Oatmeal, milk pudding.
• Cottage cheese casserole with tea.
• Vegetable soup, meat souffle, fruit compote.
• Noodles with fish cakes, yogurt.
• Egg omelet, and mineral water.
• Yogurt and biscuits.

This is a rough menu for the first week after suffering a bout of pancreatitis, but any diet should be agreed with your doctor. If the attack was sharp, the first 3 days of fasting, a small amount of soup is permitted on day 4 or vegetable broth. Later in the diet is necessary to introduce new products that are allowed, according to the diet.